This exquisite jasmine tea brings history, elegance, and craftsmanship together in every cup. Crafted from first-class green tea with precious silvery tips, it is of the highest quality and has a beautifully balanced taste.
In the traditional method, fresh jasmine flowers are layered with the tea leaves, allowing the scent to be naturally absorbed before the blossoms are carefully removed. This time-honoured technique, practiced in China for over a thousand years, creates a tea that is both fragrant and pure, never perfumed, always authentic.
The result is a delicate infusion with a soft yellow hue and a fragrant jasmine bouquet. Often called the national drink of China, jasmine tea is enjoyed at any time of day, offering a moment of calm, beauty, and connection.
Brewing Tips:
Steeping time: 1–3 minutes
Water temperature: 75–80 °C
Dosage: 4–5 heaped teaspoons per litre
Extra informatie
| Hoeveelheid | 50 gram, 100 gram, 250 gram |
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